Friday, September 19, 2014

More Photos!

Paris, France:

Iconic Paris:

The Bibliotheque

Champs Elysees & the Arc de Triomphe

Saint Etienne Church

Saint Etienne Church

The Pantheon

Cathedrale Notre Dame de Paris

The Eiffel Tower

View from the top


Street Scenes:
The Produce Store


Making Crepes

Corner Bistro

Wine Store

Painting the Store Front

Crabs for sale at the Fish Market


More Produce

The Butcher Shop


Hippopotamus 

Just strolling the avenue




Monday, September 15, 2014

Photographs!

Enjoying High Tea:

Toasting the Young's during High Tea

Finger Sandwiches

Scones and pastries



Music provided by a Harpist

Trafalgar Square:

The Admiralty Arch

Nelson's Column at Trafalgar Square

One of four lions guarding Nelson's Column

Monument to Captain Cook

Iconic London:

Buckingham Palace



The Eye and Big Ben

The Guard

Parliament

Big Ben



The Horse Guard

Bobbies

Iconic London phone booth - this one is full of trash

More to follow!

London Done; Paris Beginning!

This post covers the dates September 11 - 15. 

September 11 & 12, 2014

Our flight from Newark to Heathrow was smooth but long! Boarding and take-off were delayed by 20 - 30 minutes, but we landed at 7:36 AM, pretty much on schedule. By 11:0 AM, we arrived at the Park Lane Sheraton. Our room wasn't ready until noon so we changed our 1:00 lunch reservation to a 6:00 dinner reservation. Nap time was 12:30 - 4:00. Then it was time for a walk then dinner. When we returned to the room, we planned tomorrow's activities which will include High Tea at the Palm Court.

The Park Lane Hotel

Grieg's (a Classic London Pub)


September 13, 2014

To get the lay of the land, we signed up for the Big Bus tour. We spent a couple of hours viewing the sights.  We were going to do the Eye, but time constraints and reservations for High Tea interceded. We got off the bus, walked past Buckingham Palace, took a few pics and hustled to make our appointment for High Tea.



We sat down for High Tea just exactly at our appointed time (1:30) after a forced march from the Palace. We transitioned very well, and within a few minutes, we were relaxed, soothed by music from the harpist. We choose the standard Tea rather than the Champagne version (neither of us wanted the glass of champagne). At the outset, I thought we'd be finished Tea in less than an hour.

The wait staff brought Tea (vanilla black for Anna Marie, and Rooiboi (redbush) & Current for me), followed by finger sandwiches, more tea, scones and a pastry tray and still more tea. We didn't leave until 3:45! It 'twas very civilized indeed.

Shakespeare's Globe theater (the only thatched roof building allowed in London since the great fire) was special and the play was excellent. High Tea was so filling that we skipped dinner. The acoustics in the theater were excellent. The performers did not have or need amplification. We very much enjoyed Dr. Scroogy's War. The actors and actresses were top rate.


Shakespeare's Globe Theater

The Stage

The audience begins to enter


September 14, 2014


The boat ride on the River Thames allowed us the see London from a different perspective. The narrative was exceptional. Greenwich was very nice, almost quaint! We hoofed it up to the Royal Observatory in time to see the red ball go up the mast, only to drop at exactly 1:00 PM. That's when all the captains in the harbor would synchronize their watches.
On the boat to Greenwich

The Cutty Sark

The red ball is ready to drop atop the Royal Observatory

Royal Astronomer Neville Masklene

The boat was exceptional. Greenwich was very nice, almost quaint! We hoofed it up to the Royal Observatory in time to see the red ball go up the mast, only to drop at exactly 1:00 PM. That's when all the captains in the harbor would synchronize their watches.

We had Pie and Mash at Goddards at Greenwich before heading to the National Maritime Museum. Harrison's clocks had been relocated from their normal home at the Royal Observatory to the museum to be part of the presentation, " Longitude Punk'd. We breezed through the show, but paused to look at the exquisite clocks and perhaps photograph them, when someone  informed me that the taking of photographs was prohibited. Considering the current spectacular condition of the clocks, it is hard to imagine that they sat in a warehouse pretty much neglected until they were refurbished by Ruppert Gould.
We passed on the eels!

World's largest ship in a bottle

London is fabulous! I doubt we even scratched the surface of things to do and see, but we gave it a good effort. We did several forced marches each day and mostly figured out how to get around on the tube. Our only difficulty was at the Waterloo Station. The signage led us around in a circle (several times, I might add!) but we eventually found the train we needed at the next station down the line.


The Gherkin (right of center) and the Cheese Shredder (just right of center)

The Tower of London

The Shard

The Tower Bridge

September 15, 2014

After checking out, we took the Victoria tube to St. Pancras International where we boarded the EuroStar. The train travels at 186 mph. In no time (2:15), we were in Paris. This is really a foreign country in that we do not speak the language. Communication will be challenging.

After finding the metro station and the platform for ligne 5 to Place d'Italie. A two or three block walk and we arrived at Hotel la Manufacture in Paris. The room is small as is the bathroom. It's not the Park Lane! The people at the desk seem nice and are extremely helpful. I'm sure we will love it.
Street Cafe

Relaxing moment at la Manufacture Bistro

Hotel la Manufacture

I neglected to mention the weather. We take it for granted but the natives are very grateful. In London, we had a mix of sun and clouds. I'd put the sunglasses on and five minutes later, off they came, only to be back on in six minutes. The day time temperature was in the mid to high 70s. Nights were cooler, but we only needed a jacket one evening. 

The la Manufacture staff commented on how hot and rainy it has been. When we arrived at mid day it was 80 and sunny. 

We just returned to the room after a nice evening stroll along the Avenue des Gobelins. 

Adieu...

Sunday, August 24, 2014

Historic Gardner's Basin - Take Two!


Slo Poke at the Parkertown Ramp before the aborted launch attempt.

Our third cruise with the Nomad starts today, and it promises to be a good one. Mr. "Nimble Nomad," the newsletter publisher, and his spouse, Kathy, are meeting us with Slo Poke in tow. The plan is to launch in Parkertown and be underway by 0900. 

I've been looking forward to meeting Bill and Kathy and to cruising with other Nomads. Today's fun was delayed a bit because the ramp was too steep at high tide. Bill was down the ramp as far as he dared without sinking the truck and Slo Poke didn't even have her tail feathers wet.

SUNSHINE and Slo Poke at Gardner's Basin.
Short of waiting three hours for mid tide and another try, there was nothing we could do. Bill had a back up plan. He knew of a ramp of the Great Egg Harbor River that was suitable. He and Kathy set out for that ramp which he estimated to be about forty-five  minutes away. 

Meanwhile, Anna Marie and I finished provisioning SUNSHINE. We were underway by 0915. Our goal is to travel at 3000 rpm to check the speed and fuel burn rate. Our speed topped out at 9.0 mph with a tail wind and current pushing us along. In the flat calm river that runs through the salt marshes, our speed was in the mid to high 6's (6.5 to 6.9 mph). After four hours of motoring, the needle didn't move off of "full." We'll calculate the burn rate after the next fill up.

Slp Poke - lookin' good!
We made it to Atlantic City at 1315 hours. Kathy and Bill called to say they were underway at 1130 hours and that they was passing through Margate. They were tied up at 1540 hours. They certainly had a long day!

We thought that we'd " Do AC" tomorrow. Today we'd get to know each other and check out the boats. SUNSHINE looks shabby next to Slo Poke. Her topsides and hull sparkle and shine. SUNSHINE's hull  by comparison, is blotchy and faded. The topsides are fade too. It's as though the hours I spent bringing up the hull back to a nice shine,  seems to have been for naught. 

I'm going to see what else I can do the bring a sparkle back do the boat. 













Saturday, August 23, 2014 - DO A/C! 

Marina District Skyline!
After breakfast, we took the Jitney to New York Avenue for our first bit of business for the day. We purchased a sheet of ten enior tickets for the Jitney. We then walked the boards. we went north to Pier 1 then south past the Trump Plazza then north to the Revel for the  $6.00 shrimp basket. Everyone enjoyed the shrimp and afterward, it was time to do more walking. We walked south all the way to Trump Plazza unwittingly passing our exit.  We had to back track one block, left the boardwalk,  then turned west and walked two more blocks to the Walk. We continued to do just that (walk) looking at the sights and gabbing the whole time. After skipping all but the Bass store, we walked two blocks to the east where we caught the Jitney for the quick ride back to the marina. We dined at the Back Bay Ale House after which we sat down on the sea wall for another gam before heading to the boats for the evening.

Sunday, August 24, 2014 - Twenty-two Minutes in a Washing Machine!

After breakfast at Gilchrist's, we returned to our boats, said our good byes, and prepped for departure. Bill and Kathy beat us out of the marina by about about twenty minutes. Bon Voyage, friends!

We had to attend to a low oil alarm. That’s funny because I filled the reservoir only five motoring hours ago and it still looked full!

A quick check of the manual and we had our answer. When the oil runs dry (we won’t let that happen again) the motor will run for five hours after which, the alarm will sound. The solution is to prime it. We followed the procedure (it was very easy) and in less than five minutes, the Evinrude e-Tec was purring like a kitten and all systems were go.

We pulled out of the slip and as we rounded the corner from the marina into the inlet area near the Coast Guard Station, we were greeted by a one foot chop with the wind, 15 knots of wind, on the nose, and one - 2 foot chop.

I am happy to note that the boat handled the chop very well. It was very stable and although I expected some pounding of the flat hull, there was none. We easily made it into the part of the NJICW that goes through the marshes of Brigantine Wildlife Preserve. Even though 15 - 18 knots of wind was on the nose, we were traveling at 7.3 mph @ 3000 rpm, obviously getting a boost from the current which was opposite the wind.

The next challenge was Great Bay. We would power into the wind that whipped up some serious white caps created by the longest fetch of the trip. It took us twenty-two minutes to make it to the salt marshes off Osbourne and Mystic Islands. We encountered some boat and wave runner traffic in the marshes. It was a delightful ride and a nice respite from the chop in the bay. 

As we entered Little Egg Harbor Bay, the chop returned. It was short and on the nose again. The boat handled it very well. Even with the fetch of Little Egg Harbor Bay, we were very comfortable, stable and there was none of the expected pounding.

As we neared West Creek, we had to motor through a Hobie Regatta out of Spray Beach Yacht Club. There were about fifty boats. Back in the early 1980’s there were over one hundred Hobies participating in the Spray Beach Regatta. Witnessing the regatta brought back a lot of fond memories.

We tied up in our slip at 1245 hours after another nice trip to Atlantic City. We enjoyed Kathy's and Bill's company. He really knows his Nomads and many of the Nomad owners and we enjoyed hearing his stories. I've read all the news letters and he helped me connect names of people with their boats. Regarding M/V SUNSHINE, we were very impressed with how she handled the wind and wave conditions.


Hobie racing on Little Egg Harbor Bay.


Hobie racing on Little Egg Harbor Bay.


Hobie racing on Little Egg Harbor Bay.


Hobie racing on Little Egg Harbor Bay.